BBQ Buffet Feasts at COAST Beach Club Hua Hin in October

Coach Beach Club and & Bistro has prepared something amazing for visitors who want to experience an exceptional beachside BBQ buffet treat with their very own “Offshore BBQ Buffet” and “Seafood N’ More BBQ Buffet” promotional events that are set to happen every Saturday of the whole month of October 2021 at Centara Grand Beach Resort & Villas Hua Hin.

The BBQ buffet dinner will feature an extensive range of fresh seafood, high-grade meats, live cooking demonstration, awesome line up of desserts and live entertainment sessions.

Their Offshore BBQ Buffet provides a large menu of seafood selections and top rated meat options for their guests to enjoy this particular choice on the days of October 2, 16, and 30, 2021 from 17.30 to 20.00 at the resort’s beach club.

This offer will serve a large assortment of dishes like salmon nicoise salad, grilled shrimp, BBQ New Zealand mussels, BBQ duck breast, whole baked fish and deep-friend banana.

Meanwhile, “Seafood N’ More BBQ Buffet” gives an enticing esplanade of fresh seafood and best quality meats to feast over with your family and friends. For those who prefer this package, you may come on October 9 and 23, 2021 from 17.30 to 20.00.

With this option, you can enjoy a full-course meal including salad with seafood, red curry salmon, live pasta station, teppanyaki beef dose, BBQ squid and crepe flambé.

Prices start at THB 1100+ per person for both packages.

Centara Grand Beach Resort & Villa Hua Hin has guaranteed that the safety of their guests and staff is their main priority by practicing the government mandated safety precautions to combat the coronavirus.

Through their Centara Complete Care program, they have required all the incoming guests to present a proof of vaccination for at least 1 dose of any FDA approved vaccine brand such as Sinopharm, Sinovac, AstraZeneca, Pfizer, Moderna, Johnson & Johnson and Sputnik V.

You may reach out to their team for bookings and reservations through this contact number: +66-3251-2021 or send an email to: